Primrose Bakery
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All cakes pictured are 3" in diameter and serve 1 - 2 people. 

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Black Forrest
$13.50 ($15.65 DLV)

Chocolate cake with whipped cream and cherry compote filling. Iced in ganache and rolled in chocolate curls 

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Carrot Cake
$6.95 ($8.15 DLV)
Baby carrots, pineapple, black currants, walnuts, filled with lemon cream cheese and iced in Italian buttercream. Rich and moist
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Fruit Mousse 
$11.25

White cake filled with home-made fruit mousse, topped in a mirror glaze. Flavors include: Strawberry, Blackberry, Mango, Lemon, Pomegranate, Passion Fruit, Lingonberry, Lime and Mandarin Orange

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Tiramisu
$13.50 ($15.65 DLV)
Traditional Italian dessert. White cake, espresso liqueur, mascarpone cheese filling. Topped with cocoa powder.  

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Chocolate Fudge
$13.50 ($15.65 DLV)
Chocolate cake filled with dark chocolate fudge and chocolate buttercream. Chocolate ganache icing. Dense and rich; a chocolate lovers dream!

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Chocolate Mousse
$13.50 ($15.65 DLV)
Chocolate cake filled with creamy French chocolate mousse and iced in ganache. Moist and creamy, yet dark flavor

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Chocolate Truffle
$13.50 ($15.65 DLV)
White cake filled with Belgian milk chocolate truffle cream, iced in ganache. 

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Chocolate 
Raspberry Mousse
​$13.50 ($15.65 DLV)

Chocolate cake filled with raspberry mousse and topped with chocolate ganache. 

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German Chocolate
$13.50 ($15.65 DLV)

Chocolate cake filled with chocolate buttercream and topped with maple, coconut, pecan icing 
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Chèvre Fig
$13.50 ($15.65 DLV)
White cake filled with goat cheese and fig mousse, a magical combination! Topped with candied walnuts and figs. Sinfully delicious and pairs well with white wine

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Grand Marnier
​$13.50 ($15.65 DLV)

Chocolate cake filled with a Grand Marnier French chocolate mousse. Iced in chocolate buttercream and dark chocolate shavings

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Chocolate Hazelnut
$13.50 ($15.65 DLV)
White and chocolate cake filled with hazelnut cream. Topped with chocolate ganache and rolled in diced hazelnuts. Creamy but not too sweet

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Mocha Cream
$13.50 ($15.65 DLV)

Chocolate cake filled and iced with mocha buttercream and rolled in biscotti crumbs

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Princess Cake
$7.50 ($8.70 DLV)
White cake filled with Bavarian cream and a ribbon of raspberry jam. Topped with buttercream and iced in marzipan. 

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Salted Caramel 
$13.50 ($15.65 DLV)

Another best seller! Chocolate cake filled with an ivory caramel cream and drizzled with caramel sauce. A dash of salt and ganache icing. 

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White Chocolate Raspberry
$13.50 ($15.65 DLV)
White cake filled with white chocolate mousse and fresh raspberries, topped with vanilla 
buttercream and white chocolate shavings