Genoise sponge cake with lingonberry mousse and jam filling. Topped with lingonberry glaze. (Lingonberry is like a sweet cranberry!)
Chocolate Pomegranate Mousse
8" Pumpkin Mousse Cake
8" Apple Cream Cake
8" White sponge cake filled with green apple mousse and ribbons of caramel (Serves 8 - 10)
8" Pumpkin-Shaped Princess Cake
White cake filled with Bavarian cream, a thin layer of raspberry jam, buttercream, and topped with fondant. Serves 8 - 10
Assorted Fresh Fruit Tart
Apple Walnut Tart
Chocolate Cream Pie
French chocolate cream topped with whipped cream and delicate chocolate flakes
Banana Cream Pie
Home-made banana cream with sliced bananas, whipped cream topping and sliced almonds
Coconut Cream Pie
Flakey pie shell filled with coconut pastry cream and topped with whipped cream and toasted coconut flakes
Apple Blueberry Crumble Pie
Peach Cobbler Pie
Strawberry Rhubarb Pie
Harvest Berry Pie
Flakey pie crust with blueberry compote and fresh raspberries and blackberries. Lattice top.
A taste of the holidays! Chopped apples, raisins, apricot with cinnamon, nutmeg and cloves. Fantastic with vanilla ice-cream!
Buttery pie crust filled with cherry compote with a lattice top. Just like Grandma used to make!
Dutch style apple pie with crumbly and delicious butter streusel topping, dusted in snow sugar
Chocolate Pecan Pie
Four layers: Thin layer of pecan pie caramel filling on the bottom, white chocolate mousse and French chocolate mousse in the middle, whipped cream rosettes on top. Drizzled in caramel and chocolate. NEW THIS YEAR!